In 1984, Nichirei (then known as Nippon Reizo) became the first Japanese company to successfully commercialize the fruit of the acerola.As a pioneer in the domestic acerola business, we carry out all processes, ranging from R&D to production and sales. We thus are able to deliver high-quality acerola-based ingredients that are safe for consumers.
Nichirei Foods’ Acerola Business

Nichirei Foods’
Acerola Business

Nichirei Foods’ has the top share in Japan’s acerola market, thanks in part to sustainable production that has resulted from more than 30 years of continuous output and the close ties the Company has developed with farmers.
Below we introduce methods by which we ensure the safety of our products.

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Food Ingredients

The vitamin C-rich superfood acerola has been attracting attention for the various uses that leverage its antioxidant effects.

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Food Ingredients
Cosmetic Ingredients

Cosmetic Ingredients

For more than 30 years, the Nichirei Group has been researching and manufacturing ingredients for use in cosmetics, while simultaneously providing distinctive and valuable products.

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What Is Acerola?

What Is Acerola?

Here we introduce some of the cosmetics-related and health benefits resulting from the antioxidant properties of acerola.

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Let's get to know the worldwide leading company in acerola business

Nichirei do Brasil Agricola Ltda.

A member of Nichirei Foods Group

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Commercial Products

Here, you can find information about our product lineup, including product specs and special product features.

Product list
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Contact

Please feel free to contact us to request materials, product samples, and information concerning our products.

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